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CBD Mince Pie Bites
Mince pie bites filled with festive fruit and the perfect Christmas gift.
Fermented Chocolate Cheesecake
This chocolate cheesecake contains many surprises. Firstly, it is fermented for extra flavour and instead of using salt, we use miso, then for an extra boost, enjoy Udo’s greens and extra vegetables in the base, so you really can have your cake and eat it!
Chia Pudding, Fermented Fruit & Coriander Granola
Chia pudding is a great breakfast staple, as a source of plant-based omegas and a great way to hydrate. Chia seeds prepared in this way are good for your gut and in this recipe the fermented fruit adds a probiotic boost with the granola adding that all important crunch.
Udo’s Cultured Cashews Yoghurt
Udo’s probiotics are a great source of good bacteria that can be used to naturally ferment foods. This cultured yoghurt is a great example of how to use them to make this delicious creamy plant-based yoghurt that can be used in so many ways.
Lemon & Blueberry Cookies
You simply need to make these blueberry lemon cookies at least once! So soft and moist, and kind of like a lemony cookie-cake that’s loaded with sweet blueberries. —So much deliciousness tucked into each bite!
Cashew Yoghurt
METHOD Drain the nuts and place in a blender with the probiotic and filtered water. Blend until a creamy, smooth...